Volume-2, Issue-3 (March, 2019)

  • Physical Parameters of African Hazelnut (Coula edulis B.) and Effect of Cooking Time on Physicochemical Properties
  • Gbocho Serge Elvis Ekissi, Kouadio Martin Tanoh, Bedel Jean Fagbohoun, Jocelyn Constant Yapi, Patrice Lucien Kouame
  • Sch Int J Chem Mater Sci, 2019; 2(3): 23- 30
  • DOI:10.21276/sijcms.2019.2.3.2
  • [Full Article PDF] (30 downloads)